500 g unit
The exotic-sweet sugar taste: brown sugar is made out of sugar beets. It obtains its fine caramel taste from pleasant-tasting sugar syrups, which crystallise out into a golden brown sugar.
Brown sugar is ideal for baking with nuts, honey, almonds, chocolate and dried fruits as well as for muesli, soufflés, stewed fruit, fruit salads, spicy chutneys and many other purposes. Brown sugar also raises the aromatic taste of the used ingredients and can therefore be used to give coffee and other beverages an exquisite flavor.
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